Mr. Cecil’s California Ribs is a unique Los Angeles ribs restaurant. Chef Jonathan Burrows takes western American barbeque, adds a slight Asian influence, then infuses California freshness and the highest quality ingredients - like organic chicken and vegetables - along with a menu that includes several kinds of fish and salads.

We are very happy to have you as our guest and hope you enjoy our special, and exclusively California style, ribs. Bone Appetit!

Los Angeles BBQ Festival in Santa Monica,
Saturday and Sunday, May 9th-10th, 2009
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Mr. Cecil's cooking classes at the Disneyland Food & Wine Festival,
May 28th, 2009
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New Mr. Cecil's Manhattan Beach location
opening the first week of July!
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Happy Hour at Sherman Oaks location — call for details.